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About Vincenzos Mediterannean Restaurant Story Vincenzo’s Mediterranean restaurant offers a wonderful dinning experience due to the beloved Samuel Sparta’s strong Sicilian origins. The Sparta family carved the foundations for the Vincenzo’s restaurant we all know and love today. 2008 saw the arrival of the go-getting power couple that is Chris and Sandra Heystek when they took ownership of the restaurant. Throughout the following years, Chris and Sandra invested many hours and much love into the business, as well as their staff members. Fast-forward seven years to 2015 when Pieter and Nicolene Blom took over the restaurant after working with Chris and Sandra for a number of years. Pieter and Nicky have dedicated their passion towards the restaurant, as they are constantly striving to deliver the highest quality dining and take-away Mediterranean experience.
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