Chargrill Charlie's

About

Chargrill Charlie's Woollahra
Gourmet Food At Its Best, Since 1989

Story

Chargrill Charlie’s has been a part of the Sydney landscape since 1989.

We’ve been making mouth-watering chargrill chickens every day to the same outstanding recipe for twenty-five years.Whilst we will always be about our traditional stuffed chickens and our Portuguese style chickens, our menu is far more diverse than just chooks. We love cooking at Charlie’s, our family was brought up being passionate about food, good food and exciting ways of seeing and creating food.

We’re always in the Chargrill Charlie’s kitchen experimenting with the latest recipe idea we have. Whilst we keep finding new innovative ways to bring recipes to life, we make sure we still provide our long time, well-loved dishes.

Our evolving menu means we are a favourite with our regular customers as well as providing catering for corporate and private functions. We have always believed that to prepare the best food you must only use the best quality ingredients.

So we only ever buy the best and the freshest, seasonal produce available.This means by default our food needs very little added to it to taste amazing! Chargrill Charlie’s clean, cooking techniques have made us the go to dinner place for busy families on the run. Chargrill Charlie’s still makes the same talked about burgers, chicken rolls and our Ozzie take-away dinner packs that have made us famous over the years.

Families who want to buy home cooked, healthy and fat free dishes like you’d make at home, come to us. And we want you to come to us too. Whilst our food is important, we like to think the way we treat our customers is the most important job of all.

We want your visit to Chargrill Charlie’s make you glad you made the effort to come by.