Great food and coffee for breakfast and lunch. Locally sourced ingredients. Cool music.
Cenzo is a breakfast and lunch cafe that celebrates all the wonderful produce the Tweed region has to offer. Owner and Chef, Jed, is promoting locally grown and made produce through his menu that is predominantly clean and rustic food. Everything is made on the premises from all the cakes, hollandaise sauce, strawberry milkshake topping, BBQ sauce, even the pastry. Apart from the main menu, Cenzo offers daily specials. Cenzo provides restaurant quality food at cafe prices. Cenzo is lucky to offer the best coffee around, high altitude locally roasted Ground Control (Major Tom blend).
Jed’s a fabulous pastry cook and there’s an already revered spanakopita with sour cream pastry on the menu (the best compliment Jed received for this was from another Greek Chef, saying it was better than his Mum’s spana). A lot of his food is Mediterranean influenced, but there's classic favourites as well. Vegetarians and Gluten free diets are well catered for.
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