Come have a coffee with me and begin a life time of friendship...The Black Sheep Espresso Baa.
The Black Sheep Espresso Baa represents a part of an internal passion for the world of hospitality; A passion which I want to share with others. The concept was visualised 11 years ago in NZ inspired by creative coffee arts and the love people showed for their coffee.
Over this period I have worked and played with different coffee beans, understanding what makes each bean so special and how each one is roasted to optimise the coffee experience.
The goal of The Black Sheep Espresso Baa is simple: (1) to demonstrate that coffee is not just a product but an experience, (2) to utilise local grown produce in a new dining experience showcasing flavour, texture and cooking methods to match with coffee, (3) to deliver the experience by passionate hospitality professionals, (4) to deliver high quality and consistent coffee and dining experience.
Breakfast & Lunch served with Toby's Estate coffee.
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