Home of the FREEDOM LOAF - a vegan friendly bread free of wheat, gluten* yeast & refined sugar. Wholesome & filling, it's what bread should be.
We produce a delicious wheat, gluten*, dairy, refined sugar, yeast, egg, nut free seed bread called the Freedom Loaf.
From our small bakery at 218 Dominion Road we bake fresh bread daily, servicing our local community & customers and our wholesale accounts alike.
Our small space also functions as a toast cafe. Come & try out our gluten & dairy free, mostly vegan toppings. We're all about crafting delicious, consciously considered food that is tastes amazing, is satiating and is good for you.
We have a small range house made spreads, sauces, & sauerkraut and retail shelf packed full of local & NZ made products (chocolate, ceramics, teas, sauces).
Come & try it out! We promise you won't regret it.
*Buckwheat version is our gluten free version. The natural loaf contains oats.
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