"Know your food from start to finish,” Executive Chef Philip Reynolds defines a good chef as one who must have intimate knowledge of the capabilities of the ingredients of any dish.
The principle of The Difference is simple – an absolute dedication to consistently producing food of the highest possible quality and standard and outstanding attention to the smallest detail and quality of service
Dream Cuisine
3 km
This is our local cafe and is a very good place to stop for lunch and a bite to eat. ...
Paella Pan
3 km
From the moment I contacted Aaron, he was really easy to deal with and nothing was a ...
Baker & Son Catering
4 km
Bowl And Arrow
4 km
Service was great, coffees were fine and the location is lovely, but alternative milk...
Bistro Arena
8 km
Zest Kitchen
9 km
It was a bit of a chilly, drizzly day but Zest Kitchen's Thai Penang Curry certainly ...
Bareknuckle BBQ
9 km
Gobble Catering
9 km
Just wanted to say thank you for the beautiful platters your team made for our compan... Little Eats
11 km
Ahoy matey! Have ye heard of the most grand farmer’s market in the town? It be a plac...
Catering Kitchen Cafe
14 km
Swiss Konditorei Bern
16 km
Cake Pop Kitchen
16 km
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