Poor quality eggs. I avoid this brand. Paper thin egg shells that are often cracked and very pale yellow yolks. They also do not taste good. When you open up carton after carton only to find cracked and broken eggs in every one something is not right.nnResponse to the owner's comment: No thanks. I don't want a replacement from Otaiaka Eggs. This is a very inferior product. Pale yolks, weakened shells and inferior taste. I'll buy my eggs from anyone else.
My husband and I are egg lovers. We love sunny side eggs up, omelettes, scrambled eggs, soft boiled eggs, poached eggs, egg Benedict and steamed eggs, etc etc.nnWe especially love Otaika Valley Free Range Eggs as we usually buy a couple of boxes at Countdown.nnWe highly recommend you to try their eggs if you happen to find them at Countdown or New World Supermarket.
Disgusting, these eggs are fertile!nI believe it's illegal to sell fertile eggs in supermarkets for human consumption. The white dot confirms fertile egg.
all i can say whangarei has come a very along way During the 80s and 90s everything was brought up from Auckland whangarei wasn't actually going very far back in those days and i know Otaika and the rest of whangarei really well but in some cases whangarei still has a very Long way to go yet especially when it comes to jobs and housing and to me at times whangarei hasn't gone very far especially when it comes to the important things
I always buy Otaika Valley Eggs & they are Yummy. I see their chooks wandering around the paddocks with the cows, cool site