Food to come home to ....
The Linda McCartney range is packed full of taste and excellent ingredients. That's because of the commitment to making high quality dishes that are suitable for any occasion and that are convenient for everyone.
The range includes delicious vegetarian versions of traditional meat products, as well as classic hearty dishes.
Linda McCartney was an original food pioneer - she believed in great tasting, honest, meat-free food and the shared pleasure that eating well could bring.
Those involved in the brand, including the McCartney family, are dedicated to sharing Linda's passion for wholesome cooking with everyone.
Inspired daily by Linda's enthusiasm for celebrating life through good food, the unique Linda McCartney Food range never compromises on taste of quality and is made with care and compassion.
* An estimated 2% of New Zealanders are vegetarian
* An additional 15% often choose to eat meals without meat
* Vegetarianism is driven not only by ethical choice but increasingly by perceived health and environmental benefits
* Supermarkets currently offer limited and poor quality vegetarian options
* Consumers want vegetarian ingredients that will work with traditional recipes
* They also want vegetarian options that are pre-prepared and convenient
Our mission is to meet these needs and offer high quality, proven products
Vegemince
The perfect ingredient for creating delicious, meat-free favourites at home such as spaghetti bolognese, shepherd's pie, chilli con carne and spicy enchiladas. The succulent soya mince easily absorbs flavours making every dish tasty and satisfying.
Natural, light, onion, garlic and salt seasoning.
Sausages
Vegetarian sausages made from a blend of seasoned cereal and vegetable protein.
Irresistible with a great big dollop of mash, oodles of read onion gravy and some steamed green beans. Perfect for holiday barbecues.
Sausage Rolls
A tasty Cumberland style vegetarian filling wrapped in a light flaky pastry. Can be enjoyed as a delicious snack with spicy tomato relish or as a light meal with a crisp green salad. Can be cooked from frozen.
Country Pies
Soya mince in rich onion gravy within a light flaky pastry pie. Tasty served with home made oven baked chips and steamed broccoli. Can be oven baked from frozen to create a delicious meal in just 30 minutes.
Farmhouse Pies
Chicken style soya chunks, leeks, carrots and onions in a rich gravy with a light flaky pastry pie. Tasty served with garlic mash & buttered sprouts. Can be oven baked from frozen to create a delicious meal in just 30 minutes.
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