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Edit Business | Whitianga Scallop Festival
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About Scallops rank up there as one of Kiwi’s favourite seafood’s. Whitianga Scallop Festival has quickly become one of New Zealand’s must do festivals! Story The Whitianga Scallop Festival is a celebration of Whitianga seafood and marine heritage, held annually in September to boost winter tourism numbers. Now in its thirteenth year, the event has grown into one of New Zealand’s iconic seafood celebrations. The concept of the event is simple – Scallops cooked in a myriad of different ways by talented national chefs, restaurants and community groups and matched with quality entertainment including live bands, seafood cooking classes and demonstrations. The event is held inside a purpose built village of marquees over one day, with local venues and café’s staging a program of events and theme nights in the four fringing days. Products Over 70 stalls, ranging from Scallop kebabs to wine, beer and crafts. If it's seafood, you will see the food here.
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