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Edit Business | Passage Rock Wines
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"Winery cellar door plus Restaurant . Open Friday to Sunday 12 til 4pm .Delicious seasonal dishes including Beetroot tartare, kaffir lime ceviche, tomahawk steak, lamb rack and whole duck cooked over the embers, delicious dessert, childrens menu tooOur wines are mostly grown on Waiheke island and many of them have gold medals and or trophies.Our range includes Sauvignon Blanc, Pinot Gris, Chardonnay, Viognier, Rose, delicious bubbles, Syrah, Cabernet Sauvignon and dessert wine."
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