Currently in hibernation for the winter season. We look forward to serving you again in spring!
Our intention is to create and make visible a whole and healthy food cycle, bringing forth consciousness around what we eat, where our food comes from, how it is grown and prepared, and what internal and external affects arise from our individual culinary decisions.
The Conscious Kitchen will delight you with delicious vegetarian eco cuisine prepared by our passionate team of chefs committed to ensuring all ingredients are ethically sourced with much of the fresh produce being harvested from our onsite permaculture gardens.
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