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Reviews, get directions and contact details for BNI Coast

BNI Coast

About

Welcome to the HBC chapter of BNI - a business & professional referral organisation who meet weekly in Silverdale. If you're part of a great business on the Coast & would like the opportunity to interact with other local business's please get in touch!

Story

BNI (Business Network International) is a business and professional referral organisation - we meet weekly, nationwide, to exchange qualified business referrals and develop word-of-mouth marketing strategies.

BNI members, on average, increase their business 20% the first year. Our chapter is a dynamic, committed group of business people who know how to refer business to each other.

We have open categories for individuals who will bring enthusiasm and integrity to our meeting. Just one person per professional specialty is allowed in each chapter.

If you want to join a fun chapter committed to business, please contact us to organise a visit. You are welcome to join us any Tuesday for a free breakfast.

Contact:
Mariska Mannes
09 414 7430

Meets:
Tuesdays @ 7:00am
Northern Union
23 Wainui Rd, Silverdale (Cnr Silverdale & Wainui Roads)
Auckland

Address: 342 Hibiscus Coast Highway, Orewa
Phone: 09 414 7430
State: Orewa



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Reviews
A place above Oliver's also they do amazing food and drinks I highly recommend them it is one of many fav places I LOVE to dine. I can't forget to mention they have a very lovely view. Definitely give em a try if you happen to pass through orewa beach front.
BNI - Silverdale We have our weekly breakfast meeting here on a Thursday. Coast are amazing with their professional, quick service, great breakfasts, how they remember names and what coffees you order each time. Their French toast melts my taste buds every time Thanks team and see you again every Thurs. Dietary restrictions: Gluten free options, Lactose Free etc.
The service was great and the food was amazing. We had the share platter - super generous portions - everything was cooked to perfection. The ribs were absolutely out of this world! We will be back :Food: 5/5
Love the Caesar salad here. Food always spot on. Service always friendly and cheerful although when staff do a 12 hour shift they get tired and are not exactly focused on quality service and are serving tables in the grubby gear they wore in the kitchen.Food: 5/5
enjoyed brunch on ANZAC Day. Great choice of food and drink to pick from. I had corn fritters which was a good serving portion. We sat outside which was lovely on the sunny morning. Shade for those who wanted it.Food: 4/5
We were greeted by a polite helpful young team who seated us immediately. The other half and I shared the surf and turf platter as a starter - it was great. Melt in the mouth pork rib, calamari, marinated grilled chicken, scallops and prawns pan fried, and some fish which was tempura battered which was amazing. The other half had the pulled pork soft taco and I had the lemon salt and pepper calamari - it was one of the best casual meals I've eaten in a long time. Didn't break the bank either. Definitely a "would go again" spot. A great Tuesday evening treat.
Nice view from upstairs, the food is usually good but every now and again you get a dud. Today I had a chicken burger that was cooked too quickly and it maintained its grizzly chewy chicken texture. Wasn’t very nice. Staff are generally friendly and the place is always packed so it’s quite loud.
This upstairs bar-restaurant has become my "local" place to go and just enjoy the ambience. Fabulous staff, menu, ambience and experience any time of year. Highly recommended...Food: 5/5
Fantastic service. Wandered in for a table for two for lunch on a busy day and didn’t feel like we were a burden. Lovely staff and food was spectacular! Didn’t wait too long for our food either even on a very busy day. Well done!
We had a wonderful evening at Coast, in the midst of terrible heavy rain outdoors! Excellent, attentive service by Sarah for our large family group, great food, comfortable surrounds. Special attention was given to the three members of our group who have Coeliac's disease, with the chef heating fresh oil on the stove top in order to deep fry food for us without cross-contamination - this was hugely appreciated by our 7 year old who always misses out on hot fries! Thank you again.
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